(preheat skillet w/ about 1 Tablespoon Organic Extra Virgin Olive Oil) 1 large can of wild caught salmon, (drain liquid and save in separate bowl). 1/2 cup organic quick oats, 1 organic egg, 1 teaspoon organic dried parsley. (can use fresh also, probably about 1 Tablespoon fresh)
Combine ingredients in a bowl...add back enough of the liquid to help the patties hold together. Form into patties and cook in skillet, turning patties to brown on both sides. Makes about 9 patties. You will need to add additional olive oil to the skillet, as the patties absorb the oil. Break up cooked patties with a fork, (you can use some of the extra liquid you saved back to drizzle over the top of the patties) mix with top quality dog kibble...(I added a tad bit of cottage cheese along side), and watch your furbabies gobble it up! This makes about enough for 2 meals with the 8 doggies the Chaplin Doggie Diner in currently feeding! ♥
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