Monday, May 14, 2012

Watermelon Yogurt Freeze Recipe

Cube 2 cups seedless watermelon.  Put in food processor, turn to a liquid.  Pour into a bowl. (One with a pour spout works best) Remove visible 'white' seeds with spoon.
Add 1 cup plain whole milk organic yogurt.  Stir into watermelon liquid.

Pour mixture into ice cube trays.  I used 2 trays for what I mixed up.  Cover with plastic wrap and place in freezer.  Allow to freeze at least 3-4 hours before using. 

Tip: Set tray out shortly before use so it will soften slightly.  When you put it in a bowl for your dog, break it up with a fork, so it's in pieces...easier and safer for them to eat.

Great for a hot day treat, or as dessert for dinner!  Original recipe from the Chaplin Doggie Diner!  Your doggies will enjoy...oh, and you just might too! :-)

1 comment:

  1. That is usch an awesome idea! Thank u so much! The chi's will be thrilled when summer hits!!!

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